tag:blogger.com,1999:blog-11497786.post4291232102741719749..comments2023-10-16T02:59:39.600-07:00Comments on Andiamo!: Suppli al TelefonoJessicahttp://www.blogger.com/profile/01105834573683355405noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-11497786.post-89068319094311358912007-04-05T08:51:00.000-07:002007-04-05T08:51:00.000-07:00Sounds yummy! I'll try it - children or no childre...Sounds yummy! I'll try it - children or no children!Anonymoushttps://www.blogger.com/profile/12236420071096469430noreply@blogger.comtag:blogger.com,1999:blog-11497786.post-28271002877985838212007-03-15T12:30:00.000-07:002007-03-15T12:30:00.000-07:00Ooh, I remember that recipe - Chris made that once...Ooh, I remember that recipe - Chris made that once, too. Apparently he'll make anything as long as mozzarella is in the recipe. :)Jessicahttps://www.blogger.com/profile/01105834573683355405noreply@blogger.comtag:blogger.com,1999:blog-11497786.post-8831743136187996742007-03-15T11:47:00.000-07:002007-03-15T11:47:00.000-07:00I love the example with Chris eating one, excellen...I love the example with Chris eating one, excellent! That reminds me of Nigella Lawson's redition of a children's sandwich (la carreta, or some such) -- it's a slab of fresh mozzarella between two slices of white bread (crusts trimmed off). Squish the bread together so it's sealing in the cheese, then dip in egg and fry.vjhttps://www.blogger.com/profile/09519617172103008099noreply@blogger.com